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Created to sit perfectly in the stunning natural beauty of its rainforest surroundings, accommodation at Rabot Hotel is a unique blend of Saint Lucian charm and sleek contemporary style. All rooms are positioned to catch the cooling breeze and are furnished with premium luxury and comfort in mind – and the views of the Pitons are to die for.
Inspired by the rare cacao growing on Rabot Estate, the pioneering menu showcases this ingredient in both savoury and sweet dishes. Sometimes it is used as a light and subtle spice, sometimes as a delicate infusion, but always in a natural, healthy and exciting harmony. And how good does a fresh Cacao Bellini at sundown sound?
You can be as active or as laid back as you wish during your stay. Unwind with a chocolate infused treatment at the spa (unique cacao based lotions and potions are handmade on the estate) or simply relax by the pool. Enjoy self-guided strolls through the cacao groves and exciting sea adventures or really indulge your chocolate passion with the unique Tree-to-Bar experience. The experience starts with a walk through the estate’s cacao groves, selecting ripe cacao pods to harvest from the tree and ends with making your own chocolate bar.